Tuesday, November 9, 2010

Mmmm, crusty bread

I am loving my bread experiments. My latest discovery is to add sweet potato. With white flour, it is light, fluffy, and perfect.

4 comments:

Jess said...

That looks divine! I never would have thought of sweet potato...

kim said...

I found a recipe for sweet potato rolls last year, and we love it! I may need to modify the recipe this year cause of Bens allergy to eggs...Your bread looks amazing! If your recipe doesn't have eggs, can I get it?

Rebecca said...

Kim, no it doesn't have eggs and it's really easy. Can I email it to you? What's your email address? And I'd love to get your pattern for the Halloween advent calendar. That was amazing!

kim said...

I'm so glad that it doesn't have eggs! I love making bread too! My email is kbyama@gmail.com
As for the halloween calendar, my sisters-in-law and I free handed it. We cut out a tree out of newspaper and pinned it onto felt and went from there. If you wanted to borrow it you are more than welcome to :)